How to Cook a Spiral Crock Ham Pot?

Cooking ham in a crock pot over low heat takes about 3-4 hours. By placing a thermometer into the thickest part of the ham, you can ensure that the ham is fully cooked. At least 140 degrees Fahrenheit must be read on the thermometer.

Is it possible to cook spiral ham in a crock pot

Place the ham flat side down in the slow cooker. Sprinkle brown sugar liberally over the ham and rub with your clean hands. Over ham, drizzle maple syrup and apple cider. Turn the slow cooker to LOW and simmer for 2 to 3 hours with the lid on.

In a crock pot, how do you cook cooked spiral ham


  • Melt the apple jelly and mix the remaining glaze ingredients in a mixing bowl.
  • In the bottom of a 6-7 quart slow cooker, sprinkle 1/4 cup brown sugar.
  • Pour the glaze over the ham, making sure to separate the layers of ham and brush with the glaze.
  • Cover the slow cooker, add the rosemary sprigs, and simmer over low heat for 4-5 hours (see notes).

Is it possible to reheat cooked spiral ham in a crock pot

It’s so easy to reheat cooked ham in the crockpot! Ham can also be slowly cooked in the oven overnight. Brunch can be prepared ahead of time.

This dish is so easy.

Before you go to church, throw this in the pot. By the time you get home, dinner will call your name.

Make sure your slow cooker is up to the task. If you are looking for something new, I highly recommend my Auro stove. This programmable crock pot is another favorite when I’m not home all day. I love coming home to a delicious lunch waiting for me!

To make cleaning easier, I like to use a crock pot liner. It is well worth the money and will save you a lot of time. We believe in keeping things simple, and this is a great time saver. I love that the liner allows me to get rid of all the mess!

In a crockpot, how long does it take to heat a spiral ham

Cooking ham in a crock pot over low heat takes about 3-4 hours. By placing a thermometer into the thickest part of the ham, you can ensure that the ham is fully cooked. At least 140 degrees Fahrenheit must be read on the thermometer.

Is it possible to reheat completely cooked ham in a slow cooker

A measly ham can get to that point in 2 to 3 hours on a low, depending on how hot your crockpot goes.

Keep in mind that each time you remove the lid of the slow cooker, you may need to add a little more cooking time to compensate for the heat loss.

And, while you’re welcome to try it at your own risk, I don’t recommend slow-cooking the ham over high heat. It is all too likely that the ham will dry out.


To start, place the ham in the crock pot while it’s still in its package to see if it fits. To put it in a crockpot, you may need to cut it into pieces. Then, put them whole into the crockpot or cut into pieces to fit into the crockpot after unwrapping. If you like, you can cut it first. Since grocery store ham is pre-cooked, you can take some out and refrigerate it or freeze it for later use if your ham won’t fit and you don’t need it all.

Next, drain the juice from the can of pineapple slices into a separate bowl. You’ll need all the juice, so set it aside instead of throwing it away!

Then, in the same bowl as the pineapple juice, measure out 1/3 cup brown sugar and beat until dissolved.

After that, mix in 1/2 tsp finely ground cloves to blend everything. Set aside the juice mixture.

Place the pineapple slices all over the surface of your ham, as well as between the slices if the ham has been pre-cut.

Place the cherries in the center of the pineapple if you want to tuck it in.

Finally, drizzle the pineapple juice mixture all over the ham and pineapple chunks.


Cooking a 7-10 pound ham in a crock pot takes about 4 hours. It will take 5-6 hours to completely heat the bone ham. If you’re using a 2-4 pound ham, plan to cook it for about 2 hours.

What’s the best way to cook spiral ham without drying out

Spiral Ham: How To Cook It Without Drying It

  • Remove the spiral ham from the packaging and set aside the liquid.
  • To prevent the pan from drying out, pour the juice from the packet to the bottom.
  • Wrap the spiral ham in foil tightly so that no steam escapes.
  • Preheat oven to 350F and position rack in center.

How long does a 3 pound ham take to cook in a crock pot

Over low heat, cook for about 3 hours. Check the temperature after 1 1/2 to 2 hours of cooking by spooning some of the pineapple solution over the ham. Cook until the internal temperature reaches 140-150 degrees Fahrenheit. Due to the difference in the crock pot and the size/thickness of the ham, your cooking time may vary.

What’s the best way to reheat cooked ham without drying out

This ham is very cold, but the instructions for heating it are usually on the package. Place the chopped ham on heavy-duty aluminum foil and wrap tightly. Alternatively, use an oven toaster bag and prepare according to the bag’s instructions. Bake for 10-14 minutes per pound in the preheated 325F oven, or until the meat thermometer reaches 135F. Before serving, remove from oven and let rest for 10 minutes. If the ham came with an extra glaze, add it and cook according to package recommendations. Turn the oven to 400 degrees Fahrenheit, brush the ham with the glaze, and bake for 10-15 minutes, or until the glaze is golden and bubbling. Let it rest for 10 minutes before slicing to serve.

Is it possible to use foil in a crock pot

If you use crock pots like I do, you might ask, “Can you put aluminum foil in crock pots?”

In your crock pot, you can use aluminum foil. Cooking with aluminum foil has been shown to increase the amount of metal in food by up to 378 percent. Medical researchers, on the other hand, believe that aluminum foil is safe to use in the kitchen, and increased exposure to the metal does not cause health problems.

With that said, I personally don’t use aluminum foil in my crock pots for various reasons. So, let’s delve a little deeper into this topic. This is what we will talk about:

  • Is Using Aluminum Foil in a Crock Pot Safe?
  • What are the Top 5 Crock Pot Uses for Aluminum Foil?
  • Related Problems

Related Articles

Back to top button